LivewellGeorgia · Fulton County · River
Proctor Creek (near Atlanta, Ga., Fulton County)
Is the fish you caught here safe to eat? Below is every consumption advisory on file for Proctor Creek (near Atlanta, Ga., Fulton County), by species and size, in plain English — plus what's legal to keep.
2 species with advisories · contaminants: PCBs, Pesticides
Georgia also has statewide guidance
Georgia publishes rules that apply to rivers across the state — 1 recommendation covering 1 species — in addition to anything listed for Proctor Creek (near Atlanta, Ga., Fulton County) below.
Strictest statewide rule: All Other Species — For women who may become pregnant, pregnant or breastfeeding women, and children under 15: limit to one meal per week due to elevated Mercury.
What's safe to eat from Proctor Creek (near Atlanta, Ga., Fulton County)
Redbreast & Green Sunfish
| Size | Who | Guidance |
|---|---|---|
| All sizes | General population | Limit to one meal per month due to elevated PCB and Pesticides. |
Source: official advisory· updated 2026-09-22
Yellow & Brown Bullhead
| Size | Who | Guidance |
|---|---|---|
| All sizes | General population | Limit to one meal per week due to elevated PCB and Pesticides. |
Source: official advisory· updated 2026-09-22
How to prepare fish from Proctor Creek (near Atlanta, Ga., Fulton County)
Some contaminants build up in fat and skin, so cleaning and cooking can lower your exposure. Others — mercury and PFAS — are in the muscle itself and trimming does nothing.
PCBs
- Skin the fish — most of the contaminant sits in the fat just under the skin.
- Trim the fatty areas away: the belly flap, the top of the back, and the dark lateral line down each side.
- Cook on a rack — grill, broil, or bake — so the fat drips off the fillet.
- Throw the drippings out; don't use them for soup, sauce, or chowder.
- Choose smaller, younger fish — they've had less time to build it up.
Pesticides
- Skin the fish — most of the contaminant sits in the fat just under the skin.
- Trim the fatty areas away: the belly flap, the top of the back, and the dark lateral line down each side.
- Cook on a rack — grill, broil, or bake — so the fat drips off the fillet.
- Throw the drippings out; don't use them for soup, sauce, or chowder.
- Choose smaller, younger fish — they've had less time to build it up.
Is it legal to keep?
These are Georgia's statewide limits — a water-specific rule may override them. Always verify the current regulations before keeping a fish.
| Species | Size | Daily limit | Open season | Keep season |
|---|---|---|---|---|
| Largemouth Bass | — | 10 | Year-round | Same as open |
| Black Crappie | — | 30 | Year-round | Same as open |
| Channel Catfish | — | — | Year-round | Same as open |
| Bluegill | — | 50 | Year-round | Same as open |
| Striped Bass | — | 15 | Year-round | Same as open |
Official rules: Georgia — Georgia DNR WRD
Getting on the water
- Boat ramp boat ramp 4.8 mi Directions
- Paces Mill Boat Ramp boat ramp 5.0 mi Directions
Access points from OpenStreetMap contributors.